Our Honduras Cascada Coffee is a classic, high grown, & organic coffee that is sure to make an impression on your morning (or any time) routine. This is an elegant, complex coffee, that is just as at home in a 5 star restaurant, as it is in your breakfast nook.
Our Honduran Cascada coffee is available in 5 weights your choice of 3 grinds - ordered to your specification.
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Certification/Grading: SHG/EP/Org
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Roast: Medium-dark
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Tasting Profile: Caramel, spice, brown sugar.
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Grower: 1500 grower/members from Cafe Organics Marcala
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Variety: Bourbon, Catuai, Caturra, Lempira, & Typica
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Region: Marcala, La Paz, Honduras
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Altitude: 1300-1700 M
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Soil Type: Clay Minerals
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Process: Fully washed and sun dried.
